Curry - Revision history

Moishe Rosenbaum: /* Annotation */ ce

2015-07-25T21:54:57Z

Annotation: ce

← Older revision		Revision as of 21:54, 25 July 2015
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	==Annotation==		==Annotation==
	[http://www.youtube.com/watch?v=x4LHLM4WIw0 British loutishness in curry houses]] has a long history. It is thought that the original Vindaloo was the revenge of put-upon servants in an officers' mess during the high days of the Raj, when Brits in India first started to develop a taste for curried food. Making it as hot as they possibly could - to a level that no educated Indian would have dreamt of eating - is thought to have been passive revenge for indignities inflicted by the British. Especially when it was realised that in a mess full of macho Englishmen, face would have been lost by admitting the curry was too hot to eat.		[http://www.youtube.com/watch?v=x4LHLM4WIw0 British loutishness in curry houses] has a long history. It is thought that the original Vindaloo was the revenge of put-upon servants in an officers' mess during the high days of the Raj, when Brits in India first started to develop a taste for curried food. Making it as hot as they possibly could - to a level that no educated Indian would have dreamt of eating - is thought to have been passive revenge for indignities inflicted by the British. Especially when it was realised that in a mess full of macho Englishmen, face would have been lost by admitting the curry was too hot to eat.

	'''[[https://www.youtube.com/watch?v=ix9OP1i9UN8 This sketch]]''' inverts the proposition beautifully.		'''[[https://www.youtube.com/watch?v=ix9OP1i9UN8 This sketch]]''' inverts the proposition beautifully.

AgProv: /* Annotation */ Going for an Emglish

2015-05-04T15:31:04Z

Annotation: Going for an Emglish

← Older revision		Revision as of 15:31, 4 May 2015
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	==Annotation==		==Annotation==
	[http://www.youtube.com/watch?v=x4LHLM4WIw0 British loutishness in curry houses]] has a long history. It is thought that the original Vindaloo was the revenge of put-upon servants in an officers' mess during the high days of the Raj, when Brits in India first started to develop a taste for curried food. Making it as hot as they possibly could - to a level that no educated Indian would have dreamt of eating - is thought to have been passive revenge for indignities inflicted by the British. Especially when it was realised that in a mess full of macho Englishmen, face would have been lost by admitting the curry was too hot to eat.		[http://www.youtube.com/watch?v=x4LHLM4WIw0 British loutishness in curry houses]] has a long history. It is thought that the original Vindaloo was the revenge of put-upon servants in an officers' mess during the high days of the Raj, when Brits in India first started to develop a taste for curried food. Making it as hot as they possibly could - to a level that no educated Indian would have dreamt of eating - is thought to have been passive revenge for indignities inflicted by the British. Especially when it was realised that in a mess full of macho Englishmen, face would have been lost by admitting the curry was too hot to eat.

			'''[[https://www.youtube.com/watch?v=ix9OP1i9UN8 This sketch]]''' inverts the proposition beautifully.


	[[Category:Food and drink]]		[[Category:Food and drink]]
	[[de:Klatschianisches Curry]]		[[de:Klatschianisches Curry]]

Old Dickens: link

2014-04-13T01:47:17Z

link

← Older revision		Revision as of 01:47, 13 April 2014
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	[[Samuel Vimes]] has progressed to recognising that "Vindaloo" is Klatchian for "mouth-scalding gristle for macho foreign idiots". Refer to Annotation below.		[[Samuel Vimes]] has progressed to recognising that "Vindaloo" is Klatchian for "mouth-scalding gristle for macho foreign idiots". Refer to Annotation below.

	~~[[Category:Food and drink]]~~

	==Annotation==		==Annotation==
			[http://www.youtube.com/watch?v=x4LHLM4WIw0 British loutishness in curry houses]] has a long history. It is thought that the original Vindaloo was the revenge of put-upon servants in an officers' mess during the high days of the Raj, when Brits in India first started to develop a taste for curried food. Making it as hot as they possibly could - to a level that no educated Indian would have dreamt of eating - is thought to have been passive revenge for indignities inflicted by the British. Especially when it was realised that in a mess full of macho Englishmen, face would have been lost by admitting the curry was too hot to eat.

	British loutishness in curry houses has a long history. It is thought that the original Vindaloo was the revenge of put-upon servants in an officers' mess during the high days of the Raj, when Brits in India first started to develop a taste for curried food. Making it as hot as they possibly could - to a level that no educated Indian would have dreamt of eating -is thought to have been passive revenge for indignities inflicted by the British. Especially when it was realised that in a Mess full of macho Englishmen, face would have been lost by admitting the curry was too hot to eat...
			[[Category:Food and drink]]
	[[de:Klatschianisches Curry]]		[[de:Klatschianisches Curry]]

User: 1 revision: Discworld import

2012-09-23T21:56:09Z

1 revision: Discworld import

← Older revision	Revision as of 21:56, 23 September 2012
(No difference)

Death at 13:53, 28 July 2009

2009-07-28T13:53:37Z

New page

There are two rather different varieties of this dish: the Ankh-Morpork style, with lots of soggy raisins and root vegetables unknown in [[Klatch]], and the Klatchian take-away version, contents uncertain, but tastier. Typical recipes are provided in ''[[Book:Nanny Ogg's Cookbook|Nanny Ogg's Cookbook]]''. [[Death]] is also quite partial to a nice curry. He frequently visits the [[Curry Gardens]] takeaway in [[Ankh-Morpork]] while on his way home from The Duty, and the staff there know his regular order, every bit as well as they know what the sudden manifestation of a large white horse entails.

[[Samuel Vimes]] has progressed to recognising that "Vindaloo" is Klatchian for "mouth-scalding gristle for macho foreign idiots". Refer to Annotation below.

[[Category:Food and drink]]

==Annotation==

British loutishness in curry houses has a long history. It is thought that the original Vindaloo was the revenge of put-upon servants in an officers' mess during the high days of the Raj, when Brits in India first started to develop a taste for curried food. Making it as hot as they possibly could - to a level that no educated Indian would have dreamt of eating -is thought to have been passive revenge for indignities inflicted by the British. Especially when it was realised that in a Mess full of macho Englishmen, face would have been lost by admitting the curry was too hot to eat...
[[de:Klatschianisches Curry]]